Hi, my name is Natalie Sue and I am the Anywhere Chef. For a while, I branded myself as the Vanlife Chef - living full time in my van and hosting a cooking show from my 3' by 3' tiny kitchen. I was struggling with the business because I found myself cooking in so many different spaces depending on the day of the week. I would cook Anywhere my friends were or in the Van if I was solo (or hosting!). It became too isolating to cook in my van so often - I love people and love to cook for them.
When browsing a thrift shop with my sisters, we stumbled upon a fry pan brand Ware-Ever and we all looked at each other. We knew it! I was the Anywhere Chef cooking wherever!
My mission hasn't changed. I still aim to teach folks how to cook in any space big or small, indoors or outdoors, front- or backcountry. However, now, I have added in Wellness Coaching to provide a Holistic approach to food. We are more than our physical body. We are mind, we are spirit, we are emotion, we are physical, and we are mental.
Working with me, together we will explore what nourishment means in your life, establish goals, and work towards them with full support.