the recipe!
WHAT YOU NEED:
•extra firm tofu
•lemon OR lemon juice (the juice is way easier)
•onions
•italian seasoning/oregano/garlic powder/
•TUMERIC (definitely a need! makes the scramble have that intense color)
•PRO TIP: use a good amount of seasoning for that extra flavor.
•spinach
•tomatoes
•mushrooms
•olive oil (or any oil or your choice)
•1 mixing bowl
•& a skillet
HOW TO MAKE:
get the mixing bowl and crumble up the tofu to make it look like a scramble. squeeze 2 lemons (lemons add the flavor!) or add the lemon juice (use about 5 big tablespoons) and the turmeric (the seasoning turmeric adds the intense yellow color that makes it look like scramble eggs) and then add a lot of the seasoning and mix it all up and let it sit. On a skillet, heat it to medium heat and add 1 tablespoon of olive oil and then add the veggies! chop up the tomatoes, mushrooms, onion, spinach and sauté them till the spinach wilts and the onion are lightly brown and then add the tofu mixture and mix it up and sauté that shit! for about a good 3 or 4 minutes and then put it in a bowl or plate and add ketchup and your done! (I suggest to put ALOT of spinach cause spinach wilts very small)
EXTRA STUFF:
i like to add sliced avocado & pico on top!
follow all my other recipes & inso i get on my pintrest board!