Kat —
Food Enthusiast • Digital Creator • Recipe Developer
Solo cooking in Vermont, I turn seasonal produce and pantry staples into versatile, flavorful meals. With a love for whole ingredients (and a mild Food Network addiction), my recipes are budget-friendly, low-waste, and easy to scale for one or a crowd.
Whether you’re a pro or just getting started, I’m here to support your kitchen adventures with creative, approachable ideas that keep costs low and flavor high.
📧 - AtHomeWithKatVT@gmail.com
A few of my favorite things:
- Full Recipes on Substack *FREE*
- FREE sample pack of LMNT Electrolyte w purchase
- 15% off wild caught Atlantic seafood - shipped to your door!
- Sign up to save $ w Ibotta & get $5 w 1st receipt. Click or use code: DJAQGPP
- 40% off your 1st Hungry Root w/ code: ATHOMEWITHKAT40
- Easy baked shrimp and tomatoes 🍤 🍅
- Broccoli 🥦 cheddar 🧀 chicken 🐓 nuggets recipe
- Explore my favorite items to use