Sipful sent me four of their cocktails & organic wine in a can to try out! The flavours I received were Organic bubbles, orange mimosa, blood orange mimosa and peach Bellini πΉ (gifted)
β Organic Bubbles π₯
β Organic - Kind to you, kind to nature, kind to the planet.
β Less chemicals used to grow and make, low sulphites
β No sweetening - Naturally balanced, no added sugar or flavours,
β Orange Mimosa π
β A classic cocktail, brunch
β Natural fruit - Only natural fruit juice- no artificial sweeteners, flavours or colours used.
β Fresh - Authentic fruit, natural, sunshine in a can
β Blood Orange Mimosa π©Έπ
β A modern take on a classic cocktail, brunch
β Natural fruit - Only natural fruit juice- no artificial sweeteners, flavours or colours used.
β Fresh - Authentic fruit, natural, sunshine in a can
β Peach Bellini π
β Classic cocktail
β Natural fruit - Only natural fruit juice- no artificial sweeteners, flavours or colours used.
β Fresh - Authentic fruit, natural, sunshine in a can
Why are cans better? π€
β’ Recyclability - 75% less energy is used when recycling aluminium as it is when using glass β»οΈ
β’ CO2 - Aluminium is lightweight, significantly reducing carbon emissions associated with the transport of packaging.
β’ Single-serve, Not committed to drinking a whole bottle
β’ Convenience - Glass is brittle and is often forbidden at outdoor and sporting events. It is also inconvenient to those who enjoy and outdoors and active lifestyle. Cans are a simple and convenient solution, allowing wine and beverage lovers the opportunity to enjoy a tipple, as cans are light, crushable and cant shatter.