Claud’s Table

🍽️

TAPAS

Olive Gildas

Beetroot Gazpacho

Sourdough with brown butter

Anchovy on toast

Pan con tomate

Jamono Serrano

Spanish omelette with aioli

Green leaf salad

🥘

PAELLA

Aussie answer
Mussels, chicken thigh, chorizo, prawns, pancetta

Paella de Marisco
King prawn, giant tiger prawn and cuttlefish

Arroz de Bogovante y Marisco
Lobster, king prawn and cuttlefish

Arroz Negro
Cuttlefish, king prawn, giant tiger prawn, black ink rice

Paella Huertana 🌱
With season vegetables

All served with homemade aioli and baguette

🍋

POSTRE

Basque cheesecake

Crema Catalana

Homemade vanilla ice cream or lemon sorbet served with seasonal berries

🧾

For enquiries please contact,
tess@claudstable.com