Menu

Because dessert never hurts

Treat yourself to everything from classic French eclairs to chocolate cake with my classic menu!


01

Mocha mini cake

This delicious mini cake is a beautiful mix of rich mocha cake and sweet vanilla frosting. !This is caffeinated! Serves two people

1 cake $20.00


02

Chocolate dipped strawberries

1/2 dozen $20.00
1 dozen $25.00


03

Fruit and chocolate dessert cup

These delicious treats are a mix of sweet fruit and rich chocolate cream.
Choose a box of one flavor, or a few of each!

Chocolate and peach
Chocolate and raspberry
Chocolate and strawberry

1/2 dozen $15.00
1 dozen $20.00


04

Lemon and coconut cream crepe cake

This delicate and thin cake has the perfect blend of sweet lemon and creamy coconut

$30.00


05

Gluten vegan bagels

1/2 dozen $12.00
1 dozen $20.00


06

Gluten free turn overs

- ham and feta with basil
- strawberry rosemary
Bananas foster

Two turn overs $8.50
Three turn overs $13.00
Four turn overs $18.00


07

Strawberry shortcake trifle bowl

A delicious blend of strawberries, coconut cream, and pound cake

One bowl serves 12 $30.00


08

Strawberry shortcake macaroons

These delectable little treats have a sweet strawberry shell and a soft, light vanilla frosting in the center, perfect for spring!

Gluten free, dairy free

1/2 dozen $15.00
1 dozen $25.00


09

Cake for two

Chocolate chocolate cake $20.00
Chocolate chip chocolate cake $20.00
Vanilla spice cake $20.00

Extra items requested(coconut sugar, vegan items, etc) will cost extra


10

Tradition French eclairs

Half dozen $12.00
One dozen $20.00


11

6 inch cakes

Feeds 12

Earl grey tea cake & lemon frosting $40.00
Chocolate peanut butter cup $40.00
Vanilla spice $40.00
Chocolate chocolate $40.00

Extra items requested(coconut sugar, vegan items, etc) will cost extra


12

Custom dip-iced cookies

Pick up to three colors to have dipped
Gf, Df, V, Soy free

1/2 dozen $10.00
1 dozen $15.00


Hi, I’m juju, creator of juju on that sweet baking!

Being a celiac who loves food is hard

I’ve always had a passion for art and food, and combining the two! Unfortunately, because I’m celiac, I can’t eat normal pastries and baked goods, and that limits my treat eating to chips, which isn’t ideal.

So, I decided to change that. I wanted to make food that people like me can eat. That’s why all my products are gluten free and dairy free! I have a passion and dream to open my own cafe eventually, and every cookie, cake, eclair, and coco bomb being me one step closer to that goal!

Swipe to see my menu ➪

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