About

A little back story of who I am and what I do :)

I studied in Cape Town at Capsicum Culinary Studio for 3 years doing the combination course.
I'm currently qualified in the fields:
°Hot & Cold food
°Patisserie
°Sugarcraft

I got the inspiration to open up my own business from a bakery that I worked for in CT and made sure that when I came back in 2017, I did just that!

The name La Petite Chef comes from the fact that I may be a little smaller than most people. LOL. But I assure you, despite my height I'm actually 23 years old.

Baking is my passion and I LOVE my job. So showing the world what I do and creating beautiful things for peoples parties, weddings, baby showers etc is all I could ask for :)

My links

Click on the links below to see my social media pages

FacebookInstagram

My YouTube channel

Click on the subscribe button and subscribe to my channel for cool piping videos, how-to videos and fun food tasting!

Contact me on the number below

WhatsApp, call or text and I will respond 0772101786

Please note:

Prices given on this website can change depending on your requirements for your order. These are just a guideline for standard orders

GUIDLINE FOR CAKE PRICES AND HOW OR WHY THE PRICE MAY INCREASE:

If you require frosting such as mousse, fresh cream, ganache etc that will bring the price up. Also if fondant work is required on your design then the price can increase. So please contact me for accurate price of your required cake once you've decided on what you'd like.

Cupcakes per dozen

$15 for normal size cupcakes & $10 for mini cupcakes

4" mini cake

$25

8" cake

$40

9" cake

$50

10" cake

$60

Doughnuts per dozen

$15 for normal size doughnuts & $10 for mini doughnuts

Brownies per batch

$35 for a batch of 16

2 tier cakes

Start from $120

Number Cakes

$65

Decorated cookies

$24 per dozen

OH HEY, FOR BEST VIEWING, YOU'LL NEED TO TURN YOUR PHONE