Hi there! I’m Milly, the girl behind Sweet Trails. I’m a mother to a rowdy 3yr old charro and a 9 month old baby girl. I’m a country girl who grew up loving the outdoors and all animals. A couple of years ago, my love for the Southwest and the western way of life came together with my passion for creating in the kitchen. Growing up, my Mamá taught me the importance of providing for our family through food. With her and the help of my older sister, I learned to bake and cook at a young age; from pastries to traditional Mexican meals. My creative mind has taken all that I’ve learned and turned it into detailed edible art. Life is sweet & simple here in Southern New Mexico, and I’m here to make it a little sweeter!