ABOUT US

Who are we?

Small Bites Patisserie was established by Melbourne graduated Pastry Chef, Icasia Adi Susanto in 2016 back in Surabaya, Indonesia.

After working as a Pastry Chef in various venues such as, Gazi, Collins Square Hospitality Group, Giuseppe Arnaldo & Sons, Fatto Bar & Cantina, The Cupcake Queens and many other places, she wanted to take up a new challenge and establishing her own business.

One of her dream is that one day she can have her own cafes in Melbourne serving fusion Indonesian dessert with Australian influence.

OUR MENU

GALLERY


Nastar (Pineapple Tart)

Pineapple, sugar, flour, butter, margarine, eggs, milk powder, salt, oil, water


Lidah Kucing (Langues de Chat Cookies)

Margarine, butter, sugar, eggs, flour, baking powder


Kastengel (Cheese Cookies)

Butter, margarine, cheese, eggs, cream, flour, milk powder, baking powder, salt.

*Sugar Free


Lapis Surabaya (Indonesian style sponge cake with strawberry jam)

Eggs, sugar, butter, margarine, flour, milk powder, jam


Bolu Keju (Indonesian style Cheese Cake)

Eggs, sugar, butter, margarine, cheese, flour, milk powder, water


Donat Kentang (Indonesian style Potato Donut)

Flour, potato, milk, eggs, butter, margarine, sugar, dry yeast, salt. Toppings : sugar, chocolate sprinkle, cheese, peanut, cinnamon sugar-strawberry jam


Klepon / Ondeh (Glutinous pandan rice cake stuffed with palm sugar and rolled in coconut)

Glutinous rice flour, palm sugar, oil, pandan, water, salt
*Vegan
*Gluten Free
*Nut Free
*Egg Free
*Dairy Free


Bolu Keju Pandan (Indonesian style Pandan Cheese Cake)

Eggs, sugar, butter, margarine, cheese, flour, milk powder, pandan leaves, pandan paste, water


Kue Sagu (Sago Cookies)

Sago flour, margarine, butter, margarine, sugar, eggs, cheese, coconut milk, pandan leaves.
*Gluten Free


Cinnamon Roll (Round 20cm)

Flour, sugar, butter, milk, eggs, cinnamon, water, dry yeast, salt


Semprit Kacang (Nut Butter Cookies)

Margarine, sugar, flour, eggs, milk powder. Topping : peanut / chocolate chip


Almond, Apricot and White Chocolate Biscotti

Flour, sugar, eggs, almond, white chocolate, dried apricot, baking powder, salt, vanilla beans.
*Oil Free (No Butter/Margarine)


Bolu Mocha (Indonesian style Mocha Cake)

Eggs, butter, sugar, margarine, flour, milk powder, mocha flavour, water, chocolate sprinkles


Custom Cake Gallery

OH HEY, FOR BEST VIEWING, YOU'LL NEED TO TURN YOUR PHONE